vineyards country club menu

Our Members love to come together at the table. I loved working at the Vineyards. Happy New Year! Located in El Dorado Country outside Placerville, it sits at 1,700 feet of elevation with soils of volcanic rock, shale and fine-grained granite. Five star, award winning, exclusive country club in Naples, Florida Baked Clams. The wine industry traditionally has been a male dominated field, but that is beginning to change. All of our dining venues elevate classic cuisine and new favorites with a focus on fresh and local ingredients. May 2023 be an extraordinary year from our Vineyards family to yours. Add to wishlist. The closest venue that we were interested in was 50% higher for what we wanted, and really, their menu wasn't suitable for us. Perris, CA. The moment youre inside, you feel the elegance of the clubhouse. Served with celery, garnish, and ranch dipping sauce, Selection of fresh, chilled, sliced fruits Bellport Country Club is a full-service Long Island catering and event company that can design a custom menu for your wedding, event or party. THE COUNTRY CLUB OF NAPLES 185 Burning Tree Dr. Naples, FL 34105-6308 Clubhouse: (239) 261-1032 Pro Shop: (239) 261-1267 [email protected] Frozen Weekly Non - Alcoholic (Kids). 5050 Country Club Dr This was the highlight of our stay in Naples. Chalk Hill, Sonoma Coast, California | 10, Casmingos, simple syrup, lime, pineapple, Unable to Participate in Racquet Programming, Round Robin or Leagues. Add to compare #1 of 43 clubs in Riverhead . The titular lone pine tree stretches tall in the middle of the vineyard, surrounded by vines. Debit Free! When you buy your home in Vineyards Community you have the opportunity to join an award-winning country club. The Heritage, Sterling and Cypress Banquet Rooms are perfect for networking or hosting intimate gatherings, such as meetings, private dining and small reunions. 1 972-625-5050, Contact form for technical problems modal. Recently renovated with no member assessments, the clubhouse is yet another example of the commitment to its members by the Procacci family. Best job I ever had. (239) 353-1500. Vineyards full service Day Spa and Laser Lounge is the ideal location for those seeking to be pampered and rejuvenated in a relaxed, private setting. The average age of our club members is 60 years old and getting younger by the day! Casanel Vineyards & Winery 92 Wineries & Vineyards Additional renovations include updating the 4,200 square-foot Oakmont and 3,300 square-foot Fairmont dining rooms. No assessments ever! The redesigned clubhouse offers a fresh new design theme incorporating personal touches based on the Procacci familys extensive history, said Malonson. 14460. Full-Time. Here, the Fairmont and Oakmont ballrooms create a warm sense of arrival for gatherings of up to 300 people. Yes, the club allows members to upgrade any membership at any time by paying the difference in initiation fees and dues. Vineyards Country Clubs redesigned website wins ADDY Award, Vineyards Country Club offers stunning backdrops for memorable celebrations, VineyardsCountry Club launches new website, VineyardsCountry Club completes construction of three new pickleball courts. Reviewed On 6/23/2017 by Megan B. Hershey's bar, Annual dues are billed October 31st and are due in full by December 15th each year. FRUIT | 4HASH BROWN | 4BACON | 3SAUSAGE | 3TOAST | 2ONE EGG | 2, ASIAN CHICKEN LETTUCE WRAPS | 14Diced chicken sauteed with peppers, ginger and scallions in a hoisin sauce then topped with crushed peanuts and served with crisp romaine lettuce boats, BUFFALO CHICKEN DIP | 15Served with side of celery, carrots, toasted baguette, and blue cheese or ranch dressing, BANG BANG SHRIMP | 188 grilled / or fried shrimp served with sweet chili aioli, FILET MEDALLIONS | 23Fire-grilled and served with seasonal greens topped with tomato relish and feta cheese finished with horseradish cream and balsamic reduction, TEX-MEX EGGROLLS | 14Kitchen-made egg roll wraps filled with chicken, corn, black beans, onions, peppers, jalapenos, southwest cheese mix and accompanying avocado sauce for dipping, CHICKEN WINGS YOUR WAY6 FOR 12 / 12 FOR 22Choose your flavor of wings from mild, medium, hot, garlic parmesan, sweet chili, BBQ, Old Bay, served with a side of ranch or bleu cheese dressing and celery and carrot sticks, PORK POTSTICKERS | 13Deep-fried or steamed served with ponzu dipping sauce, HARVEST QUINOA SALAD | 13Mixed greens, blueberries, strawberries, granny smith apple, feta cheese, toasted almonds, dried cranberries, white balsamic vinaigretteAdd chicken | 7 Salmon | 8 Steak or Shrimp | 9, JC SALAD BOWL | 14Romaine lettuce, green lentils, feta, kalamata olives, pickled onions, hummus, avocado, cherry tomatoes, crispy pita chips, and champagne vinaigrette with a side of tzatziki dressing.Add chicken | 6 Salmon for | 7 Steak or Shrimp | 8, FILET AND WEDGE | 226-ounce filet with lettuce, bleu cheese, tomatoes, bacon crumbles, and fried onions with ranch dressing on the side, SEAFOOD COB | 24Romaine, shrimp, crab, bacon, tomato, boiled eggs and blue cheese crumbles with choice of dressing, BLACK BEAN CAULIFLOWER RICE BOWL | 18Sauteed peppers and onions tossed with black beans served over Mexican rice along with sauteed cauliflower florets then topped with avocado, shredded cheese blend, pico de gallo and finished with chipotle aioli, ROASTED CAULIFLOWER TACOS | 13Corn tortilla, red onions, black beans, cilantro lime and fresh jalapeno, CHICKPEA PASTA PUTTANESCA | 20Tossed with spicy tomato garlic sauce, white wine, cherry tomatoes,capers and kalamata olives, IMPOSSIBLE BURGER| 19Plant-based grilled patty topped with wilted spinach, sauteed mushroom and caramelized red onion served on gluten-free bun, ALL SANDWICHES, WRAPS AND BURGERS COME WITH YOUR CHOICE OF SIDE, CHICAGO ITALIAN BEEF SANDWICH | 15Thin sliced, slowly roasted beef served over 6 inches soft French roll topped with roasted sweet peppers and Giardiniera served with a side of roasting jus, SHRIMP POBOY | 156 fried/ or grilled shrimp served on French bread topped with shredded lettuce, dill pickle, tomatoes, and remoulade sauce, BYO TACO TRIO | 15Choice of steak, shrimp, chicken, or fish served in a soft tortilla topped with pico de gallo, shredded Mexican cheese, avocado, shredded lettuce finished with chipotle aioli, OZAN'S CHICKEN KABOB SANDWICH | 15Marinated chicken, peppers, and onions placed in pita bread served with a side of tzatziki, hummus, and sweet cranberry rice, THE 1959 BURGER | 151/2 Pound of Virginia beef on a fresh local roll with lettuce, tomato, onion, and pickle wedge with your choice of one side, CHAMPIONS BREAKFAST FOR LUNCH | 15Any style two eggs, choice of cheese, bread and choice of bacon, ham, or turkey, ED AULT BIRDIE WRAP | 14Grilled chicken mixed with veggies, cheddar cheese, and chipotle ranch dressing in a spinach tortilla, GRILLED SALMON BLT | 21Bacon, lettuce, tomato, chipotle mayo and choice of bread, FRENCH FRIES | 5MASHED POTATOES | 5TATER TOTS | 5CLUB-MADE CHIPS | 5FRIED BACON BRUSSELS SPROUTS | 7 CAULIFLOWER PUREE | 6GRILLED ASPARAGUS | 7ONION RINGS | 5FRUIT SALAD | 5CHEF SERGIO'S SOUP OF THE DAY | 6FRENCH ONION SOUP | 6SPICED CHILI | 6SWEET POTATO FRIES | 5, TERIYAKI SHRIMP SKEWERS | 19Grilled shrimp, peppers, onion and pineapple skewers brushed withteriyaki sauce served with side of Asian slaw, BOURBON STEAK FLATBREAD | 17Teres major steak, bacon, roasted onion, gorgonzola cream and fontina cheese, SESAME AHI TUNA | 21Served with side of crispy wontons, seaweed, pickle ginger, wasabi sauce finished with soy ginger glaze, CHICKEN WINGS YOUR WAY | 6 for 12/ 12 for 24Choose your flavor of wings from mild, medium, hot, garlic parmesan, sweet chili, BBQ, Old Bay, served with a side of ranch or bleu cheese dressing and celery and carrot sticks, BAVARIAN SOFT PRETZEL | 12Maple sriracha mustard & warm queso dip, BUFFALO CAULIFLOWER | 13Beer-battered fried cauliflower florets tossed with Buffalo sauce topped with scallions and blue cheese crumbles served with a side of ranch dressing, HARVEST QUINOA SALAD | 13Mixed greens, blueberries, strawberries, granny smith apple, feta cheese, toasted almonds, dried cranberries, white balsamic vinaigretteAdd chicken 6 | salmon 7 | steak or shrimp 8, JC SALAD BOWL | 14Romaine lettuce, green lentils, feta, kalamata olives, pickled onions, hummus, avocado, cherry tomatoes, crispy pita chips with champagne vinaigrette and tzatziki dressing on the sideAdd chicken 6 | salmon 7 | steak or shrimp 8, FILET AND WEDGE | 226-ounce filet with lettuce, bleu cheese, tomatoes, bacon crumbles, fried onions with ranch dressing on the side, SEAFOOD COB | 24Romaine, shrimp, crab, bacon, tomato, boiled eggs and blue cheese crumble with choice of dressing, IMPOSSIBLE BURGER| 19Plant-based grilled patty topped with wilted spinach, sauteed mushroom and caramelized red onion served on a gluten-free bun, All Entrees come with house green salad or Caesar salad, CHICKEN PICCATA | 26Pan-seared chicken scallopini served over angel hair pasta with a side of garlic green beans, finished with lemon capers butter sauce, PROTEIN POWER BAJA BOWL | 26Choose two proteins (steak, chicken, or shrimp) on Spanish rice mixed with peppers and onions, served with pico de gallo, avocado, and chipotle ranch dressing on the side, side black beans, PAN-SEARED TROUT | 32Served over creamy mashed potatoes and side of grilled asparagus, finished with lemon mustard cream, THE 1959 BURGER | 151/2 Pound of Virginia beef on a fresh local roll with lettuce, tomato, onion, and pickle wedge, SHRIMP AND GRITS | 29Sauteed shrimp, corn, peppers and asparagus tossed in a cajun creamand charred scallion served with cheesy Anson Mills grits, OZAN'S GRILLED CHICKEN KABOBS | 24Marinated chicken, peppers, and onions served with sweet cranberry rice, tzatziki, hummus, and pita bread, MALBEC BRAISED SHORT RIB | 32Locally sourced slowly braised beef served with creamy mashed potatoes and grilled asparagus finished with malbec-demi glazes, FOUR CHEESE RAVIOLI | 22Tossed with sauteed ham and chopped asparagus in a pink cream sauce, finished with shaved parmesan, MEATSSERVED WITH CHOICE OF 2 SIDES AND SAUCE, 7 OZ BEEF FILET | 39 12 OZ NY STEAK | 39 12 OZ RIBEYE | 4212 OZ PORK CHOP | 36, MALBEC MUSHROOM SAUCE PINK PEPPERCORN CREAM MINT CHIMICHURRI SAUCE, FRENCH FRIES | 5MASHED POTATOES | 5TATER TOTS | 5CLUB-MADE CHIPS | 5FRIED BACON BRUSSELS SPROUTS | 7 CAULIFLOWER PUREE | 6GRILLED ASPARAGUS | 7ONION RINGS | 5FRUIT SALAD | 5CHEF SERGIO'S SOUP OF THE DAY | 6 FRENCH ONION SOUP | 6SPICED CHILI | 6SWEET POTATO FRIES | 5, Mionetto, Prosecco, Italy | 10 | 36Chateau Ste Michelle, Riesling, CV, 19 | 10 | 36McBride Sisters, Hawkes Bay, Brut Rose, NV, NZ | 12 | 44Castello San Angelo, Pinot Grigio, Italy, 21 | 11 | 40Brancott Estate, Sauvignon Blanc, Marlborough, 22 | 11 | 40Studio by Miraval Rose, Provence, France, 22 | 14 | 52Josh, Chardonnay, CA, 19 | 9 | 32Fleur de Mer, Rose, France | 12 | 44Joel Gott, Sauvignon Blanc, CA, 21 8 | 28Chalk Hill, Sonoma County, 20 | 11 | 40J. Blue Moon, PLAN YOUR VISIT. GOLFER'S SPECIAL | HALF ORDER $11 | FULL ORDER $15Chef's Daily Sandwich served with Your Choice of Soup. In the lobby, the ceiling was raised and pocketing doors were added along the buildings east side, and a new, advanced technology conference room was added. Skip to content. Old carpeting was removed and replaced with Italian porcelain tile in all areas except the dining rooms. The Porte Cochre and Clubhouse were gutted and completely redesigned. This discovery led to an innovative redesign based on the new ceiling volume. The open design and light color palette of sky and water colors blues and whites combine with new flooring, fixtures and furnishings to create an elegant yet friendly country club atmosphere.. There was very little extra decor we had to add because the place is beautiful on its own. A brand new 15,000 square foot Wellness Center & Spa has just opened with all of the state-of-the-art fitness equipment, 5-star spa, salt water lap pool, smoothie cafe, salt room and more. Naples, Florida 34119 Aside from the Vineyards beauty, the best part about holding our reception here was the amazing staff. Imagine what you could do with this room? . of Naples, Inc. Vineyards Country Club. 89. She was easy to work with, tentative, easy to get in contact with and provided prompt responses. OK More information Both dining rooms, as well as the Acqua poolside tiki bar, underwent complete interior redesigns, based on space and volume. Frozen Weekly Cocktail, Founded in 1988, the Club is family-owned with a rich history and long-standing Naples reputation built with integrity, compassion and dedication to the . Our family-friendly atmosphere was woven into our history from the start, and we are glad to continue it today by bringing the familys vision to life and providing a meaningful ambiance which will never go out of style.. Naples, Fla. (April 20, 2021) Vineyards Country Club officials recently announced that multimillion-dollar, multi-phase renovations of the club and its surrounding areas are now complete. Thank you for helping to make their special day feel magical. Search Wineries. Complementary to the fitness and wellness programming, the resort-style spa offers services such as massage therapy treatments, body treatments and facials by Naturopathica; a couples spa suite; a private manicure and pedicure boutique; blow-dry bar and makeup studio; mens barbershop services; halotherapy salt room; mens and ladies locker rooms with dry sauna and alt whirlpools; and a heated, outdoor saltwater half-Olympic size lap pool. MUMM Brut - Champagne, France | 75POL ROGER Brut - Champagne, France | 100ROEDERER ESTATE Brut - Champagne, France | 60RUINART Blanc de blancs Brut - Champagne, France | 140TAITTINGER Brut - Champagne, France | 65VEUVE CLICQUOT Brut - Champagne, France | 110, AVISSI Ros Prosecco NV - Veneto, Italy | 40ANNA CODORNIU Cava Brut Ros - Penedes, Spain | 40MCBRIDE SISTERS New Zealand Sparkling Rose | 60VINCENT COUCHE Rose Desir Extra Brut NV | 125STEPHANE BRIDAY Cremant de Bourgogne | 50, TAYLOR FLADGATE "10 Year Tawny Porto" Douro 13 | 99TAYLOR FLADGATE "20 Year Tawny Porto" Douro 18 | 120, ROS-FLEURDEMER-CTESDEPROVENCE,PROVENCE,FRANCE 12|17REISLING -CHATEAUST.MICHELLE -COLUMBIAVALLEY,WA 11|16MOSCATO-STSUPERY -NAPAVALLEY,CA 10|15PINOT GRIGIO -TERLATO, FRUILI-VENEZIAGUILA,ITALY 13|I8SAUVIGNON BLANC -HONIG-NAPAVALLEY,CA 12 |18SAUVIGNON BLANC -GREGNORMANESTATES-MARLBOROUGH,NZ 12 |18WHITE BLEND-CONUNDRUMBYCAYMUS -CA 11 |16CHARDONNAY -INDIANWELLS -COLUMBIAVALLEY,WA 10| I5CHARDONNAY -OVERLOOK LANDMARKVINEYARDS,SONOMACOAST,CA 12|18, PINOT NOIR-TOWNEYRUSSIANRIVER -SONOMA, CA 28|39PINOT NOIR-SEASON-MONTEREY,CA 12 | 18MALBEC -TERRAZASDELOSANDRESRESERVA -MENDOZA,ARGENTINA 12 | 18BORDEAUX-CHAPELLED'ALIENOR -BORDEAUXSUPERIEUR,FRANCE 15 | 22MERLOT-OPOLO-PASOROBLES,CA 11 |16RED BLEND-LEVIATHAN -NAPA VALLEY,CA 18 |27CABERNET SAUVIGNON-QUESTBYAUSTINHOPE -PASO ROBLES,CA 16 |22CABERNET SAUVIGNON-BANSHEE-SONOMA,CA 13 |19CABERNETSAUVIGNON-SILVEROAK -ALEXANDERVALLEY,CA 35 | 50, PROSECCO-AVISSI -VENETO,ITALY | 9SPARKLING-PIPERSONOMA-SONOMA,CA | 10ROS-FAIRELAFETEBRUTROS -LIMOUX,FRANCE | 15CHAMPAGNE-TATTINGER -REIMS,FRANCE | 20SPARKLING-CHANDON -BRUTCA 187ML | 20SPARKLING-CHANDON -ROSEBRUTCA 187ML | 21, PERRIER JOUET GrandBrut -Champagne,France | 48MOET "Imperial"BrutNV-Reims,France | 56VEUVE CLICQUOT BRUT-Champagne,France | 55, Stonebriar Country Club Appetizers. About the ratings: GreatSchools ratings are based on a comparison of test results for all schools in the state. Please enter your information below to gain access to the private portion of the website. We had guest after guest commenting on how wonderful the food was and how beautiful the Club was. The room is gorgeous and very spacious for a large group.with a nice big dance floor for all to enjoy! Steak $14, SOUP OF THE DAY | 7Ask your Server for the Soups of the Day, STONEBRIAR HOUSE SALAD | 12Mixed Greens, Mandarin Oranges, Tomatoes, Cucumbers, Shaved Carrots, Queso Fresco and Candied Pecans, TEXAS WEDGE | 14Baby Bibb, Tomatoes, Brown Sugar Bacon, Buttermilk Bleu Cheese and Blue Cheese Dressing, HEIRLOOM TOMATO | 17Heirloom Tomatoes, Fresh Mozzarella, Pesto, Balsamic, Olive Oil and Cracked Pepper, CLASSIC MARGHERITA | 16Hand torn, Fresh Mozzarella, Tomatoes, Basil, Olive Oil and Reggiano, FOREST MUSHROOM PIE | 21Forest Mushrooms, Caramelized Onions, Italian Sausage, and Fresh Mozzarella, SIDE SALAD | 8GRISTMILL GRITS | 9SPICY GREEN BEANS | 9 CRISPY BRUSSEL SPROUTS | 9 FALL VEGETABLE MEDLEY | 9YUKON GOLD MASHED POTATOES | 9 GRILLED ASPARAGUS | 10 BAKED POTATO | 11, PASTA AL FORNO | 24Baked Penne, Marinara, Wild Mushrooms, Butternut Squash Add Protein5 oz. Intending to only stay in the country a year, he gained experience at the Vail Marriott Resort & Spa, where he worked in every department in food and beverage.More than 15 years later he has made the U.S. his home with a career that included management at the now closed Tavolaccio Italian restaurant and wine bar in Edwards, Colorado where he was also on the opening team of Tavolaccios adjacent tapas bar.Prior to joining Invited he spent two and a half years with Kimpton Hotels, including Dupont Circle as General Manager of Restaurant Operations. The Vineyards Golf Club9 Tyler DriveRiverhead, NY 11901(631)740-9300, If you are having any difficulties to view our website please use the below settings for better accessibility, Website designed and hosted by CourseLogix. All served with red pepper dipping sauce, CLUB BREAKFAST | 10Your choice of eggs and meat served with crispy hashbrowns and toast, FRENCH TOAST | 9Thick-cut challah bread served with maple syrup and powdered sugar, STEAK & EGGS | 218oz Grilled NY steak served with 2 eggs, any style and breakfast potatoes, WAFFLES & BACON | 9Served with Maple Syrup, HOT STACKS | 9Warm buttermilk pancakes served with maple syrup, whipped butter and seasonal berries. From November 1 to May 15, May Golf Once per Month After 12 p.m. From November 1 to May 15, May Only Use Practice Facilities on the Days Playing Golf (Unlimited Practice Pass for access after 2pm Available for Purchase), Limited Access to Racquet Center Use Upon Payment of Court Fees. The Vineyards is an exceptionally designed, 1,400-acre community with an enduring history and remarkable membership. Paul Malonson manages the course as the . Founded in 1988, the Club is family-owned with a rich history and long-standing Naples reputation built with integrity, compassion and dedication to the . Santa was there and making his list, Mr. Grinch was being mostly a Grinch! Elite 2023. Vineyards Country Club is designed to offer a family-oriented, inclusive, social environment with something for everyone, explained Malonson. A vineyard ( / vn.jrd /; also UK: / vn.jrd /) is a plantation of grape -bearing vines, grown mainly for winemaking, but also raisins, table grapes and non-alcoholic grape juice. Mealtime is all about choices and thats why Vineyards features elegant dining rooms, the lobby lounge and bar, an outdoor dining terrace and casual dining at Cafe 37. Fillet Honey Glazed, SEAFOOD PAELLA | 36Shrimp, Lobster, Saffron Rice, Sweet Peppers, Onions, Heirloom Tomatoes, Chorizo, Fresh Herbs and Seafood Broth, BEEF BOLOGNESE | 38Pappardelle Pasta with Beef Bolognese, BRAISED SHORT RIB | 42Braised Short Rib, Sweet Cream Polenta, Pickled Turnips and Baby Greens, FALL CHEF SPECIAL | MPPlease see your Server for details, CHICKPEA POMODORO | 17House-made Pomodoro Sauce, Cavapappi Noodles, Seasonal Vegetables, SOUTHWEST TOFU | 16Black Bean Puree, Cilantro Chipotle Rice, Pan Seared Cumin Tofu with Seasonal Vegetables, Traditional English Sweet Sponge Topped with Candied Pecans| Aerated Greek yogurt | Bourbon Toffee Drizzle, Espresso Custard Served with Whipped Marscapone | House Baked Shortbread Crisp, Henry's Vanilla Ice Cream, Chocolate, Strawberry, North Carolina is home to more than 525 vineyards and 185 wineries set amid scenic landscapes from the mountains to the coast. In 2019, the design and construction of Vineyards Country Clubs 15,000 square foot, standalone wellness center and spa was completed by contractor Premiere Builders. Posted: 5 days ago. Open to both residents and non-residents of the community, the club offers varying levels of membership, including full golf, sports, lifestyle, social and young professional memberships. WILD MUSHROOM MELT | 16Roasted Winter Mushrooms, Gruyere. The newest addition to our outdoor fitness area includes a circuit gym with misters and access to men's barbershop services. Tucked away from all the commotion of winery tourists and quite literally surrounded by farmland, this place is sure to impress all levels of golfers with its seclusion and natural beauty. He has been in the restaurant business since he was 13 years old. The sprawling clubhouse at Vineyards Country Club provides a luxurious 70,000 square feet nestled amidst breathtakingly landscaped 300-acre grounds. Mountain Wineries. The sun-filled sky marks the perfect time to head to Vineyards Resort Style Swimming Pool for a refreshing dip followed by a delicious, Chef-prepared poolside lunch. - Kathy S Write a Review Read More From golf outings, business meetings, breakfasts, luncheons, cocktail receptions, dinners, wedding receptions and holiday parties, we will build a menu that will suit your specific needs! If you havent seen the remodeled Vineyards, you definitely need to. Share it with friends or find your next meal. What a beautiful remodel here at the club. Bartender (Former Employee) - Naples, FL - October 3, 2016. The main lobby, which previously included a fireplace and enclosed area, was expanded by removing a large wall, and glass pocketing doors were installed to allow panoramic views of the golf course and surrounding landscaping while increasing natural light in the space. Feel the elegance of the website everyone, explained Malonson a warm sense of for! 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